For serving of 4
1 cup of quinoa
2 cups of water
½ cup of rice milk
1 tablespoon of maple syrup
Salt
Pineapple bits,
Toasted shredded coconut
½ teaspoon of cinnamon
½ cup of chopped apples, pears, and/or raisins
Rinse and drain 1 cup of quinoa.
Over high heat, place the quinoa in the saucepan
Add water and salt and boil them
Reduce heat to simmer for 5 minutes
Add the ½ cup of fruits and continue to simmer until all water is absorbed
Serve with rice milk and drizzle maple syrup
Add pineapple bits and coconut shreds and cinnamon
